Bulk Pomegranate Fruit Powder Supplier — Freeze-Dried Whole-Fruit (Punica granatum) & Spray-Dried Juice, USDA & EU Organic Available, B2B Wholesale
Valeherb supplies pomegranate powder (also called pomegranate fruit powder, Punica granatum) in bulk wholesale, made from 100% real pomegranate — the edible arils and juice, not the peel and not a synthetic flavour. Two grades are available: a freeze-dried whole-fruit powder (Organic available) and a spray-dried juice powder with maltodextrin. Below: a quick-spec panel, the two grades side by side, the freeze-dried vs spray-dried decision, and full sourcing criteria.
Our Two Grades
The drying method is the main decision. It changes the colour, how much vitamin C and pigment survive, the texture, how it dissolves, and the label. Both grades start from real pomegranate. Only the freeze-dried grade is available organic.
| Freeze-Dried Whole-Fruit Powder | Spray-Dried Juice Powder | |
|---|---|---|
| Made from | Whole ripe pomegranate (the arils) | Pomegranate juice |
| Carrier | None — 100% fruit | Contains maltodextrin carrier |
| Mesh options | Fine (powder) or coarse (visible fruit pieces) | Fine, free-flowing |
| Colour & flavour | Deepest red and fullest sweet-tart flavour | Red; milder, a bit paler |
| Vitamin C & anthocyanins | Highest retention — closest to fresh fruit on a dry-matter basis | Pigment held with the carrier; vitamin C lower than freeze-dried |
| Solubility | Disperses in cold water; some natural fruit fibre | Dissolves clear and fast; made for drinks |
| Organic | USDA NOP & EU Organic available | Conventional only |
| Single-ingredient label | Yes — 100% pomegranate | No — maltodextrin is declared |
Fruit, Peel, Extract, Seed: Which Pomegranate Powder?
“Pomegranate powder” is sold in several very different forms, and they are not interchangeable. Here is how they sort out.
- Fruit / aril powder. The edible part of the fruit, dried and milled. This is what we sell. “Pomegranate fruit powder” and “pomegranate powder” usually mean this.
- Juice powder. The pressed juice dried onto a carrier. We make this too.
- Peel / rind / husk / skin powder — a different product. Made from the skin, not the fruit. It is very high in tannins and is mostly used in cosmetics and traditional topical products. If you searched pomegranate peel powder or rind/husk powder, that is not what we supply.
- Extract powder. A concentrated form, often standardized to ellagic acid or punicalagins. That is a different, processed product — we sell food-grade fruit and juice powder, not extracts.
- Seed powder. Made from the crushed seeds. We sell whole-fruit and juice powder from the arils.
Drying Method & Nutrient Retention
For a fruit powder, the drying method — not a standardized assay — is what most affects quality, so it is worth specifying on purpose. The red comes from anthocyanins,[1] which are sensitive to heat, light, and pH. Our freeze-dried grade dries the whole fruit at low temperature with no carrier, so it keeps the colour and the vitamin C closest to fresh. Pomegranate juice is high in sugar and acid and won’t dry into a free-flowing powder on its own, so the spray-dried juice grade uses a maltodextrin carrier, which actually helps hold the red colour and anthocyanins through drying.[2] Both grades keep their colour and vitamin C best when stored cool, dark, and dry.
Nutritional Composition (Naturally Occurring)
As a whole-fruit powder, pomegranate powder carries the fruit’s natural parts. Levels move with cultivar, ripeness, season, and drying method, so the list below describes what the fruit naturally contains rather than guaranteed standardized values.
- Anthocyanins — the red pigments of the arils and juice (delphinidin, cyanidin, and pelargonidin glucosides), which also work as a colour contribution[1]
- Vitamin C — naturally present and best kept in the freeze-dried grade
- Ellagitannins & ellagic acid — naturally occurring polyphenols of the fruit; most concentrated in the peel, with some in the arils and juice[1]
- Potassium — naturally present in the whole fruit
Applications by Category
- Beverages, drink mixes & shots: spray-dried juice powder for fast, clear, lump-free dispersion, deep red colour, and a sweet-tart note
- Supplements, capsules & sachets: a whole-fruit ingredient for clean-label blends; pairs with other fruit powders such as beetroot
- Bakery & snacks: freeze-dried coarse powder for visible fruit pieces and real colour and flavour in bars, granola, and baked goods
- Dairy & frozen: yogurt, ice cream, kefir, and plant-based formats wanting natural red colour and a sweet-tart note
- Natural colour & flavour: an anthocyanin-rich whole-fruit powder for clean-label red colour and tart flavour where regulations permit
- Nutrition & superfood blends: colour and whole-fruit solids for fruit and reds blends
Sourcing & QC Criteria
| Parameter | What to verify | Why it matters |
|---|---|---|
| Form | Whole-fruit / aril or juice powder — not peel, extract, or seed powder | These are different products with different composition, use, and price |
| Grade & carrier | Freeze-dried (100% fruit, no carrier) vs spray-dried (maltodextrin declared) | Sets colour, retention, solubility, and label — single-ingredient vs declared carrier |
| Drying method | Freeze-dried vs spray-dried — documented | Directly drives vitamin-C and anthocyanin retention and final colour |
| Organic certification | USDA NOP and/or EU Organic (EU 2018/848) covering the fruit and the processing facility | Both the source and the processing must be certified for an organic claim |
| Microbiology & heavy metals | TPC, yeast & mould, E. coli, Salmonella; ICP-MS (Pb, As, Cd, Hg) per batch | Core food-grade requirements for a low-process fruit powder |
| Pesticides | Multi-residue screen for conventional grades; organic grades controlled via certification audit | Market-entry requirement for EU / US / Japan |
Regulatory Guidance
- United States: pomegranate is an established food — food use for food applications, and DSHEA for supplements. Organic grades require USDA NOP certification covering the raw fruit and the processing facility. FDA-registered facility (21 CFR Part 111) for supplement supply
- European Union: established food use (not a novel food); organic grades require EU Organic certification (EU 2018/848). For cosmetic use, the INCI sits under Punica granatum (e.g. Punica Granatum Fruit Extract) — confirm the exact INCI for the form
- China: pomegranate (shíliu) is a common, established food; supplied with full export documentation and organic certification where required
References
[1] Fischer UA, Carle R, Kammerer DR. (2011). Identification and quantification of phenolic compounds from pomegranate (Punica granatum L.) peel, mesocarp, aril and differently produced juices by HPLC-DAD-ESI/MSn. Food Chemistry, 127(2), 807–821. doi:10.1016/j.foodchem.2010.12.156
[2] Adetoro AO, Opara UL, Fawole OA. (2020). Effect of carrier agents on the physicochemical and technofunctional properties and antioxidant capacity of freeze-dried pomegranate juice (Punica granatum) powder. Foods, 9(10), 1388. doi:10.3390/foods9101388





